Apparaten en accessoires
Versatile Smooth Soup
Voorbereiding. 15min
Totaal 45min
6 portions
Ingrediënten
-
olive oil25 - 30 g
-
fresh mixed vegetables (e.g. onions, shallots, leek), cut in pieces (2 cm)170 - 200 g
-
fresh mixed vegetables (e.g. zucchinis, carrots, pumpkin, sweet potatoes, celeriac, parsnips, green peas), cut in pieces as needed700 - 800 g
-
water750 - 850 g
-
1 vegetable stock cube (for 0.5 l), homemade or store-boughtvegetable stock powder homemade or store-bought1 tsp
-
salt1 tsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
727 mg
Eiwitten
4.1 g
Calorieën
489 kJ /
116.9 kcal
Vetten
5 g
Vezels
4.7 g
Verzadigd vet
0.8 g
Koolhydraten
14.5 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
In Homemade We Trust
43 recepten
Internationaal
Internationaal
Misschien vind je het ook leuk...
Leek and Potato Soup
40min
Vegan bolognese
50min
Leek and Cheese Tart
1u. 5min
Peanut Butter
5min
Vegan Oyster Mushroom Soup
40min
Shredded Lettuce
10min
Traditional minestrone
45min
Leek and Potato Soup
40min
Houmous and Grilled Vegetable Wraps
30min
Butter Chickpea Curry with Cauliflower Rice
25min
Chocolate Fudge Cake
2u.
Tomato Soup
40min