Apparaten en accessoires
Broccoli stem slaw (Thermomix® Cutter, using modes)
Voorbereiding. 10min
Totaal 15min
4 portions
Ingrediënten
-
broccoli stems, peeled (see Tip)280 g
-
carrots cut into halves320 g
-
Gala apples cored, peeled and cut into quarters4
-
mixed fresh herbs (eg parsley, coriander, dill or chives), leaves only30 g
-
mayonnaise120 g
-
apple cider vinegar30 g
-
Dijon mustard3 tsp
-
honey1 tbsp
-
sea salt to taste1 pinch
-
ground black pepper to taste1 pinch
-
flaked almonds (optioneel)1 - 2 tbsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
337.3 mg
Eiwitten
4.1 g
Calorieën
1733.1 kJ /
414.2 kcal
Vetten
24.9 g
Vezels
11.2 g
Verzadigd vet
3.4 g
Koolhydraten
46.5 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Loaded chickpea masala with spelt chapatis (Diabetes)
40min
Sugar-free strawberry pistachio slice
50min
Gluten free pizza dough
2u.
Gluten free shortbread
1u. 35min
Creamy pistachio pasta
40min
Curly fries with garlic sauce (Thermomix® Spiralizer, TM5)
45min
Spicy chips on a stick (Thermomix® Spiralizer)
10min
Whole banana ice cream with bread praline and corn spun toffee (Kane Pollard)
11u. 20min
Bean and broccoli fritters with mango salad (Diabetes)
25min
Coconut chia custard tarts (gut health)
1u. 30min
Shiraz and black pepper pate
3u.
Zucchini cheddar slice
45min