Apparaten en accessoires
Vegetarian zoodle Fideuá (Thermomix® Spiralizer, using modes)
Voorbereiding. 10min
Totaal 30min
4 portions
Ingrediënten
-
zucchini 4-5 cm diameter, to fit through feeder tube (see Tip)600 g
-
water to cover
-
onion cut into quarters100 g
-
fresh parsley plus extra leaves chopped to garnish4 - 5 sprigs
-
red capsicum cut into pieces (4 cm)100 g
-
green capsicum cut into pieces (4 cm)50 g
-
eggplant cut into pieces (3 cm)100 g
-
dried mushrooms15 g
-
garlic clove1
-
sea salt¾ tsp
-
ground black pepper¾ tsp
-
smoked paprika3 pinches
-
extra virgin olive oil50 g
-
canned crushed tomatoes200 g
-
Parmesan cheese grated ,to serve
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
467.8 mg
Eiwitten
3.8 g
Calorieën
807.1 kJ /
192.9 kcal
Vetten
12.8 g
Vezels
5.2 g
Verzadigd vet
2 g
Koolhydraten
17.9 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Curry coconut fish with spiced lentils
30min
Caprese omelette
30min
Veggie & bean grain-free wraps (Thermomix® Cutter)
35min
Chai vanilla mocktail
1u. 15min
Chicken Tikka Masala Pasta
45min
Creamy chicken curry and rice
45min
Chocolate mousse pots (Diabetes)
6u. 10min
Mushroom brown rice risotto (Diabetes)
1u. 15min
Crunchy salad with green goddess dressing (Diabetes,Thermomix® Cutter, using modes)
20min
Cacao and buckwheat crêpes, orange and rhubarb (Diabetes)
40min
Carrot cake overnight oats (Diabetes)
1u.
Raspberry and basil sangria
40min