Plum and caramelised chocolate semifreddo

Plum and caramelised chocolate semifreddo

4.9 12 beoordelingen

Voorbereiding. 10min

Totaal 25u.

12 portions

Ingrediënten

Caramelised chocolate

white chocolate broken into pieces
80 g
shelled unsalted pistachio nuts
30 g

Plum compote

fresh blood plums (approx. 4-5), stones removed, cut into 1 cm wedges
400 g
freshly squeezed lemon juice
20 g
white sugar
100 g

Sabayon cream

egg yolks
6
white sugar
100 g
sweet wine of choice
30 g
pouring (whipping) cream (see Tips)
600 g
mascarpone cheese
250 g
vanilla bean extract
1 tsp

Pistachio chocolate bark

white chocolate broken into pieces
100 g
shelled unsalted pistachio nuts roughly chopped
2 tbsp

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 112.3 mg

Eiwitten 5.3 g

Calorieën 1894.3 kJ / 452.7 kcal

Vetten 34 g

Vezels 0.9 g

Verzadigd vet 19.3 g

Koolhydraten 33.4 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Thermomix® Everyday Summer 2024/2025 74 recepten
Australië en Nieuw-Zeeland

Misschien vind je het ook leuk...

Boulangère potatoes

1u. 40min

Whipped brie with fruit and nut caramel crunch

30min

Little citrus puddings (Diabetes)

24u. 30min

Quick grated pickle - demo (Thermomix® Cutter, TM6)

5min

Quick sliced pickle - demo (Thermomix® Cutter, TM6)

5min

Oven baked vegetable chips (Thermomix® Cutter, using modes)

1u. 45min

Sweet cucumber pickle (Thermomix® Cutter, using modes)

48u. 20min

Cheesy broccoli pots

1u. 15min

Milk jellies with poached stone fruit

5u.

Pears in orange syrup

45min

Spiced white chocolate and macadamia skillet brownie

50min

Sugar-free strawberry pistachio slice

50min