Apparaten en accessoires
Lemon meringue ice-cream cake
Voorbereiding. 5min
Totaal 13u. 15min
12 slices
Ingrediënten
Lemon curd
-
caster sugar200 g
-
freshly squeezed lemon juice240 g
-
unsalted butter cut into pieces160 g
-
eggs4
Ice-cream
-
caster sugar120 g
-
egg yolks3
-
pouring (whipping) cream750 g
-
natural vanilla extract1 tsp
-
sea salt1 pinch
Sponge base
-
unsalted butter to grease
-
caster sugar70 g
-
eggs2
-
natural vanilla extract1
-
self-raising flour70 g
Swiss meringue topping
-
caster sugar240 g
-
egg whites6
-
cream of tartar¾ tsp
-
natural vanilla extract1 tsp
-
sea salt1 pinch
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 slice
Natrium
172.5 mg
Eiwitten
7.1 g
Calorieën
2571.2 kJ /
614.5 kcal
Vetten
37.2 g
Vezels
0.2 g
Verzadigd vet
22.3 g
Koolhydraten
65.6 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Romany creams
1u. 15min
Buchteln with vanilla custard (Sweet Austrian rolls)
2u.
Walnut cake with coffee frosting
1u. 10min
Pad Thai
1u.
Steamed mocha scrolls XXL
50min
Crunchy broccoli salad with speck (TM6)
10min
Lemon white chocolate cheesecake with cherry coulis and walnut crumb (Andrew Ballard)
1u. 15min
Molten chocolate cake
45min
Melting moments with passionfruit cream
45min
Pizza in Bianco
1u. 20min
Soft Chinese bread rolls
1u. 20min
Sub rolls
2u.