Apparaten en accessoires
Beer Can Burger with Beer Mushrooms
Voorbereiding. 15min
Totaal 2u. 10min
6 portions
Ingrediënten
Beer Can Burgers
-
yellow onions cut into pieces4 oz
-
lean ground beef (90% lean) (see Tip)24 oz
-
panko bread crumbs2 oz
-
garlic powder1 tsp
-
salt1 tsp
-
ground black pepper to taste¼ tsp
-
large egg1
-
brown ale2 oz
-
thick cut bacon6 slices
Beer Mushrooms
-
water1 ½ oz
-
cremini mushrooms sliced10 oz
-
unsalted butter cold, in one cube1 oz
-
extra virgin olive oil½ oz
-
brown ale6 oz
-
beef stock3 oz
-
soy sauce½ oz
-
Worcestershire sauce1 ½ tsp
Baking
-
provolone cheese6 slices
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
1081.6 mg
Eiwitten
37.9 g
Calorieën
2347.9 kJ /
561.2 kcal
Vetten
37.8 g
Vezels
1 g
Verzadigd vet
16.2 g
Koolhydraten
13.8 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Better with Beer
11 recepten
Verenigde Staten
Verenigde Staten
Misschien vind je het ook leuk...
Buddha Bowl with Chicken (TM6)
Geen beoordelingen
Pork Loin with Mashed Potatoes and Salad
1u.
Winter Citrus and Beet Salad
20min
Dirty Rice
1u. 5min
Fillet with Rice, Almonds and Cranberries
1u.
Berry Dream (TM6/7)
10min
Strawberry BBQ Meatballs
45min
Shredded Chicken Taco Filling
30min
Swedish Meatballs with Gravy
30min
Boston Clam Chowder
55min
Meat Sauce
1u. 45min
Tinga de Pollo
40min