Apparaten en accessoires
Ratatouille Galette
Voorbereiding. 40min
Totaal 1u. 30min
8 portions
Ingrediënten
Pastry
-
unsalted butter diced, cold150 g
-
plain flour plus extra for dusting300 g
-
fine sea salt½ tsp
-
water, cold90 g
Topping
-
courgettes unpeeled, ends removed (see tip)350 g
-
plum tomatoes (see tip)350 g
-
sun-dried tomatoes in oil drained (approx. 1 x 280 g jar)190 g
-
fresh chives finely sliced10 g
-
fine sea salt½ tsp
-
water30 g
-
sea salt flakes2 - 3 pinches
-
ground black pepper1 pinch
-
Parmesan cheese, grated60 g
-
milk for glazing
-
fresh basil leaves for garnishing10
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Natrium
507.9 mg
Eiwitten
11.1 g
Calorieën
1581.2 kJ /
377.9 kcal
Vetten
18.5 g
Vezels
5 g
Verzadigd vet
11.1 g
Koolhydraten
45.3 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Cheesy Sweet Potato Bites with Pea Purée
1u. 20min
Courgette and Lemon Sorbet
8u. 5min
Janssons Frestelse (Jansson’s Temptation)
1u. 40min
Spinach and Carrot Muffins
1u.
Espresso 'Baked' Beans
35min
Tomato and Cream Cheese Tartlets
1u. 55min
Spiced Carrot Fritters with Yoghurt Dip
1u. 30min
Spinach Dumplings in Tomato Ragout
1u.
Butternut Squash and Chestnut Rolls
1u. 40min
Linseed Overnight Oats with Matcha Yoghurt
8u.
Mexican Meatballs with Black Beans
1u. 5min
Veggie Rolls
45min