Apparaten en accessoires
Italian sandwich Rolls
Voorbereiding. 10min
Totaal 2u. 45min
8 portions
Ingrediënten
-
dried instant yeast7 g
-
water plus extra to steam300 g
-
baker's flour500 g
-
salt1 tsp
-
extra virgin olive oil to grease and brush
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
293.9 mg
Eiwitten
7.9 g
Calorieën
955.9 kJ /
228.5 kcal
Vetten
1.1 g
Vezels
1.7 g
Verzadigd vet
0.1 g
Koolhydraten
45.7 g
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