
Apparaten en accessoires
Creamy Turkey Stew (TM6)
Voorbereiding. 20min
Totaal 3u. 50min
4 portions
Ingrediënten
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olive oil divided30 g
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brown onions cut into wedges (1 cm/½ in.)200 g
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carrots cut into slices (1 cm/½ in.)150 g
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celery stalks cut into thin slices (5 mm/¼ in.)70 g
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white wine50 g
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turkey leg meat, skinless, boneless cut into pieces (4 cm/1.5 in.)800 g
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Dijon mustard1 ½ tsp
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salt divided¾ - 1 ¼ tsp
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black pepper, ground plus extra to season½ tsp
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fresh thyme3 - 4 sprigs
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chicken stock (see Tip)750 g
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bacon cubes150 g
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mushrooms, fresh cut into quarters (see Tip)250 g
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heavy cream 33-35% M.F.200 g
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cornstarch10 g
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seeded mustard1 ½ tsp
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flat-leaf parsley leaves only, chopped for garnising2 sprigs
Voeding per 1 portion
Calorieën
549.5 kcal /
2307.8 kJ
Eiwitten
47.3 g
Vetten
34.6 g
Koolhydraten
10.4 g
Vezels
3.9 g
Verzadigd vet
13.5 g
Natrium
2166.5 mg
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