Apparaten en accessoires
Gluten-free Cannoli with Vegan Pistachio Cream
Voorbereiding. 1u. 30min
Totaal 2u.
20 pieces
Ingrediënten
Pistachio Paste
-
pistachio nuts, salted, shelled roasted, plus extra crushed for garnishing250 g
Pistachio Pastry Cream
-
granulated sugar100 g
-
cornflour60 g
-
ground turmeric1 pinch
-
fine sea salt1 pinch
-
soya milk unsweetened500 g
-
vanilla bean paste1 tsp
-
vegan butter diced60 g
-
almond extract¼ tsp
Cannoli Shells
-
vegan butter diced50 g
-
large eggs2
-
sugar50 g
-
gluten-free plain white flour375 g
-
unsweetened cocoa powder2 ½ tsp
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sweet Marsala wine50 g
-
vegetable oil, for fryingsunflower oil for frying1000 g
Moeilijkheidsgraad
gevorderd
Voeding per 1 piece
Natrium
24.9 mg
Eiwitten
6.3 g
Calorieën
2785.9 kJ /
665.8 kcal
Vetten
60.4 g
Vezels
3.4 g
Verzadigd vet
8.1 g
Koolhydraten
28.2 g
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