Apparaten en accessoires
Cod in Herb Crust, Rice and Lemon Sauce
Voorbereiding. 15min
Totaal 40min
4 portions
Ingrediënten
-
Parmesan cheese cut into pieces1 ½ oz
-
garlic clove1
-
lemon peels thin peel only, no white pith2 - 3
-
unsalted butter cut into pieces1 oz
-
panko bread crumbs1 ½ oz
-
salt divided, plus extra to season cod and sauce1 ½ tsp
-
1 tsp dried basildried thyme1 tsp
-
water35 oz
-
basmati rice8 oz
-
fresh cod fillets skinless (approx. 4 pieces)21 oz
-
fresh spinach leaves9 oz
-
heavy whipping cream5 ½ oz
-
corn starch2 - 3 tsp
-
freshly squeezed lemon juice1 oz
-
ground black pepper2 pinches
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Natrium
1230.4 mg
Eiwitten
38.4 g
Calorieën
2597.5 kJ /
620.8 kcal
Vetten
25.1 g
Vezels
3.5 g
Verzadigd vet
14.7 g
Koolhydraten
59.9 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Daily & Creative
30 recepten
Verenigde Staten
Verenigde Staten
Misschien vind je het ook leuk...
Farro Risotto with Rosemary Chicken
1u.
Baked Brie Bites with Chili and Raspberry Dips
2u. 15min
Classic Quiche Lorraine
2u. 45min
Pork Tenderloin with Carrots and Pesto Potatoes
2u. 55min
Tarragon Chicken Pasta
45min
Chicken Coq au Vin (Betty)
2u. 15min
Sous-vide Herbed Turkey with Roasted Red Pepper Sauce
5u.
Easy Cheese Souffles
1u.
Coq au Vin
1u. 40min
Sweet and Spicy Beef Short Ribs with Polenta
3u. 35min
Cream of Crab Soup
45min
Roast Potatoes (Betty)
1u. 15min