Apparaten en accessoires
Cherry Blossom Steamed Dumplings
Voorbereiding. 15min
Totaal 1u. 5min
16 pieces
Ingrediënten
Prawn filling
-
medium-sized prawns deshelled and patted dry with kitchen towel180 g
-
salt½ tsp
-
sugar¾ tsp
-
white pepper powder¾ tsp
-
potato starch1 ½ tsp
-
egg white1
-
toasted sesame oil2 tsp
-
Chinese rice wine (Shaoxing Hua Tiao)1 tsp
Dumpling skin
-
wheat starch80 g
-
potato starch80 g
-
purple sweet potato powder10 g
-
water670 g
-
vegetable oil for greasing1 tsp
Moeilijkheidsgraad
gemiddeld
Voeding per 1 piece
Natrium
169 mg
Eiwitten
3 g
Calorieën
243 kJ /
58 kcal
Vetten
2 g
Vezels
1 g
Verzadigd vet
0 g
Koolhydraten
8 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Let's Celebrate Chinese New Year
12 recepten
Internationaal
Internationaal
Misschien vind je het ook leuk...
Peanut Butter
Geen beoordelingen
Orange Curd Tart
1u. 20min
Ang Chow Chicken (Red Fermented Rice Wine Chicken)
1u. 25min
Classic Quiche Lorraine
2u. 45min
Steamed Shrimp
20min
Tri-Colour Ginger Rice
45min
Stir Fried Prawns with Dragon Well Tea (Longjing Tea Prawns)
4u. 10min
Boba Cheesecake
6u. 45min
Prawn Paste Stuffed Soft Tofu
40min
Barley Ginkgo Nut Bean Curd Dessert
40min
Steamed Chicken Essence
1u. 10min
Hokkaido Milk Loaf
4u. 20min