Apparaten en accessoires
Roasted Pork Loin (Betty)
Voorbereiding. 15min
Totaal 1u. 35min
8 portions
Ingrediënten
-
boneless pork loin (approx. 48 oz)1
-
bacon8 oz
-
salt to season, to taste
-
ground black pepper to season, to taste
-
white wine12 oz
-
red onions sliced into rings2
-
apples cored and sliced into rings2
-
dried bay leaves3
-
fresh rosemary3 sprigs
-
Parmesan cheese cubed3 oz
-
white pepper2 tsp
-
Dijon mustard1 tbsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
933 mg
Eiwitten
48 g
Calorieën
2113 kJ /
505 kcal
Vetten
26 g
Vezels
2 g
Verzadigd vet
9 g
Koolhydraten
10 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Stoneware Baking Essentials
19 recepten
Verenigde Staten
Verenigde Staten
Misschien vind je het ook leuk...
Citrus-Glazed Salmon with Roasted Cauliflower Salad
1u.
Chimichurri Pork Filet with Warm Rice Salad
13u. 20min
Spam Croquettes with Tomato Sauce
45min
Chicken with Mustard Sauce and Vegetable Soup
40min
Pasta Primavera
50min
Chimichurri Pork Tenderloin with Warm Rice Salad
13u. 20min
Baby Potatoes with Prosciutto Dust
50min
Fettuccine with Arugula and Ricotta
1u.
Avocado Tuna Boats
30min
Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben)
1u.
Turkey Burgers with Caramelized Onions and Red Peppers
30min
Lamb with Artichoke and Spinach Purée
45min