Gluten-free Lamb and Tomato Soup Noodles

Gluten-free Lamb and Tomato Soup Noodles

3.2 6 beoordelingen

Voorbereiding. 30min

Totaal 45min

4 portions

Ingrediënten

gluten-free plain white flour (see tip)
150 g
water
840 g
xanthan gum
1 tsp
fine sea salt plus 1 tsp
2 pinches
garlic cloves
2
fresh root ginger peeled, cut in round slices (2 mm)
5 g
red onions quartered
100 g
tomatoes halved
275 g
boneless lamb leg diced (3 cm) then thinly sliced (3 mm)
150 g
vegetable oil plus extra for greasing
25 g
spring onion (approx. 10 g), thinly sliced (5 mm)
1
green pepper (approx. 130 g), cut in pieces (3 cm)
1
potatoes peeled, diced (1 cm)
180 g
tamari (see tip)
20 g
Chinese black vinegar (see tip)
15 g
balsamic vinegar

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 938.1 mg

Eiwitten 13.4 g

Calorieën 1374.3 kJ / 328.5 kcal

Vetten 13.2 g

Vezels 7.1 g

Verzadigd vet 3.3 g

Koolhydraten 43.3 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

No Gluten, No Problem! 10 recepten
VK en Ierland

Misschien vind je het ook leuk...

Herby Steaks with French Potato Salad

45min

Ginger, Chilli and Soy Marinade

5min

Seafood Laksa

25min

Layered Chicken Dinner

2h

Prawn and Sweet Potato Fritters

55min

Macaroni Bake

55min

Salad with Bacon, Watermelon and Yoghurt Dressing

20min

Thai Steamed Trout Parcels

35min

Kofta Curry

1h 10min

Moroccan Lamb with Chopped Salad

13h 15min

Cajun Prawn Lettuce Cups with Pineapple Salsa

25min

Prawn and Asparagus Basil Ravioli

2h 30min