Apparaten en accessoires
Deconstructed Lemon Tarts
Voorbereiding. 15min
Totaal 30min
6 portions
Ingrediënten
Base
-
cinnamon biscuits (e.g. Speculoos), halved80 g
-
unsalted butter diced15 g
Lemon Curd
-
lemon peeled, white pith and pips removed, quartered1
-
unsalted butter diced70 g
-
medium eggs2
-
egg yolk from medium egg1
-
caster sugar125 g
Meringue
-
caster sugar90 g
-
egg whites from medium eggs3
-
freshly squeezed lemon juice30 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
1 g
Calorieën
258 kJ /
62 kcal
Vetten
3 g
Vezels
0 g
Koolhydraten
8 g
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9 recepten
VK en Ierland
VK en Ierland
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