Apparaten en accessoires
Onion soup
Voorbereiding. 20min
Totaal 1u. 10min
6 portions
Ingrediënten
-
Gruyère cheese cut in pieces80 g
-
onions cut in halves500 g
-
olive oil30 g
-
butter20 g
-
salt plus extra to taste½ tsp
-
ground black pepper plus extra to taste2 pinches
-
flour (10 g)2 tsp
-
water900 g
-
1 heaped tsp stock paste, homemade, chicken or beefstock cube (for 0.5 l) chicken or beef1
-
baguette slightly stale, or other crusty bread12 slices
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Eiwitten
10 g
Calorieën
1255 kJ /
300 kcal
Vetten
13 g
Vezels
2.7 g
Koolhydraten
29 g
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174 recepten
Zwitserland
Zwitserland
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