Apparaten en accessoires
Feijoa bakewell tart
Voorbereiding. 20min
Totaal 1u. 35min
8 portions
Ingrediënten
Sweet shortcrust pastry
-
white sugar50 g
-
unsalted butter cut into pieces100 g
-
plain flour plus extra for dusting180 g
-
egg yolk1
-
salt1 pinch
Filling
-
blanched almonds120 g
-
feijoas (approx. 3-4 feijoas), peeled and cut into quarters (see Tips)300 g
-
unsalted butter softened120 g
-
caster sugar80 g
-
plain flour2 tbsp
-
baking powder½ tsp
-
natural almond extract¼ tsp
-
salt1 pinch
-
egg1
-
flaked almonds1 - 2 tbsp
-
icing sugar for dusting
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
74.3 mg
Eiwitten
8.3 g
Calorieën
2090.7 kJ /
497.8 kcal
Vetten
34.3 g
Vezels
4 g
Verzadigd vet
15.8 g
Koolhydraten
39.4 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Focus on Feijoas
8 recepten
Australië en Nieuw-Zeeland
Australië en Nieuw-Zeeland
Misschien vind je het ook leuk...
Spicy eggs with tomato sauce
30min
Muffin pan chorizo frittatas
30min
Liquorice ice cream with blackberries (George Calombaris)
24h 25min
Roast pork with sage and cranberry stuffing
3h 35min
Boston baked beans
30h 45min
Curry pork sosaties
24h 30min
Steamed ginger pudding
3h 5min
Apple, feijoa and ginger sponge pudding
1h 20min
Milk jellies with poached stone fruit
5h
Low carb gluten free lamb lasagne
1h 40min
Chilli creamed corn
40min
Cauliflower hummus with green vegetables
1h