Apparaten en accessoires
Korean Egg Bread
Voorbereiding. 5min
Totaal 30min
2 portions
Ingrediënten
-
low protein flour125 g
-
baking powder1 tsp
-
butter30 g
-
fresh milk200 g
-
eggs3
-
sugar60 g
-
salt1 pinch
-
vanilla extract½ tsp
-
80 g mozzarella cheese, shreddedcheddar cheese shredded80 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
9 g
Calorieën
1054 kJ /
252 kcal
Vetten
11 g
Vezels
3 g
Koolhydraten
29 g
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