Apparaten en accessoires
Balado Eggplant
Voorbereiding. 10min
Totaal 50min
4 portions
Ingrediënten
-
eggplant cut in matchsticks (5 cm)450 g
-
water750 g
-
garlic cloves25 g
-
shallots50 g
-
red tomatoes cut in quarters200 g
-
fresh red chillies cut in halves85 g
-
vegetable oil40 g
-
red bird's eye chillies15 g
-
fresh kaffir lime leaves3
-
Indonesian red spice paste room temperature80 g
-
fresh lemon grass cut in halves, bruised1 stalk
-
sugar adjust to taste½ tsp
-
salt adjust to taste½ tsp
-
ground white pepper adjust to taste¼ tsp
-
lime juice only1
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
400 mg
Eiwitten
3 g
Calorieën
886 kJ /
213 kcal
Vetten
15 g
Vezels
6 g
Verzadigd vet
7 g
Koolhydraten
21 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Culinary Heritage
9 recepten
Internationaal
Internationaal
Misschien vind je het ook leuk...
Ayam Masak Lemak Cili Api (Braised Chicken with Hot Creamy Coconut Milk)
35min
Cheesekut
24u. 10min
Ginger Milk Curd
20min
Sambal Udang Petai (Spicy Stinky Bean Prawns)
20min
Ayam Goreng Kunyit (Stir Fried Chicken with Turmeric)
15min
Sambal Tumis Udang (Prawn Sambal)
30min
Cekodok Pisang (Fried Banana Balls)
15min
Sup Sayur Campur (Mixed Vegetable Soup)
15min
Sup Tauhu Kulit (Beancurd Skin Soup)
25min
Sayur Lodeh (Indonesian Vegetable Stew in Coconut Milk)
45min
Curry Mee
30min
Sambal Balado (Indonesian Spicy Sauce)
25min