Apparaten en accessoires
Spiced Butternut Squash Brioche Pudding
Voorbereiding. 25min
Totaal 2u. 55min
8 portions
Ingrediënten
-
butternut squash peeled, cut in pieces (2 cm)400 g
-
water250 g
-
butter for greasing
-
brioche bread sliced (approx. 12 slices)370 g
-
sultanas100 g
-
whole milk480 g
-
golden caster sugar50 g
-
large eggs2
-
ground cinnamon1 tsp
-
ground cardamom½ tsp
-
ground nutmeg1 pinch
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
7.8 g
Calorieën
1333 kJ /
319 kcal
Vetten
11.5 g
Koolhydraten
45.9 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Vegetable Sweet Bakes
11 recepten
VK en Ierland
VK en Ierland
Misschien vind je het ook leuk...
Sourdough-style Loaf
122u. 45min
Carrot Cake
2u. 30min
Cheesecake (baked)
7u. 20min
Carrot and Apple Cake
1u. 30min
Orange Shortbread and Chai Ice Cream Sandwiches
9u. 15min
Normandy Apple Flan
1u. 25min
Sardine Empanada
1u. 40min
Layered potato and meat pie (Pâté de pommes de terre du Limousin)
50min
Chicken Broth with Bread Dumplings
1u. 5min
Spiced Autumn Fruit Cobbler
1u. 20min
Bread Pudding with Red Berries
55min
Sultana and Cranberry Rolls
14u. 25min