Apparaten en accessoires
Fish and prawn stock
Voorbereiding. 10min
Totaal 20min
1 Complete Recipe
Ingrediënten
-
whole raw unpeeled shrimps (only heads and shells, set meat aside)200 g
-
leek sliced (3 cm)1
-
extra virgin olive oil25 g
-
water800 g
-
monkfish bones150 g
-
salt1 tsp
-
parsley2 sprigs
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 Complete Recipe
Eiwitten
11.4 g
Calorieën
1270 kJ /
304 kcal
Vetten
26.2 g
Koolhydraten
5.5 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Mediterranean Cuisine
67 recepten
Zwitserland
Zwitserland
Misschien vind je het ook leuk...
Singapore Chilli Crab
50min
Crispy Shallots and Shallot Oil
25min
Crispy Ikan Bilis
40min
Crispy Garlic Slices and Garlic Oil
20min
Sambal Belacan
10min
Qing zheng yu (steamed fish with ABC soup)
1u. 15min
Stir-fried Clams
35min
Chicken porridge with century egg
30min
Steamed Fish
30min
Nyonya Steamed Fish
45min
Thai Steamed Fish With Lime
30min
Nyonya Spice Paste
15min