Apparaten en accessoires
Estonian Kringle (Estonia)
Voorbereiding. 15min
Totaal 1u. 40min
8 portions
Ingrediënten
Dough
-
sugar30 g
-
lemon thin peelings of skin only1
-
milk120 g
-
butter, unsalted diced30 g
-
1 ½ tsp dried instant yeast, crumbledfresh yeast crumbled15 g
-
egg yolk from medium egg1
-
strong white bread flour plus extra for dusting300 g
-
fine sea salt1 pinch
Filling
-
mixed candied fruithalved walnuts50 g
-
butter, unsalted soft50 g
-
sugar60 g
-
ground cinnamon2 Tbsp
Icing
-
egg whites lightly beaten20 g
-
icing sugar50 g
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Natrium
30.4 mg
Eiwitten
7.4 g
Calorieën
1434.9 kJ /
342.9 kcal
Vetten
14 g
Vezels
2.9 g
Verzadigd vet
6.1 g
Koolhydraten
48.7 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Sweet Breakfast Bread
1u. 30min
Cheese Straws
30min
Rudolph's Mocktail
30min
Christmas Tree Pull-apart Bread
2u. 20min
Bloody Almond Finger Biscuits
2u.
Milk Bread
2u. 20min
Pitta Bread
2u.
Mini Chocolate and Apricot Panettone
2u. 30min
Sun-dried Tomato Tear and Share Bread
1u.
Pesto Star Bread
2u. 50min
Herb Bread
1u. 10min
Pistachio Almond Twists
45min