Christmas Tree Pull-apart Bread

Dough

• 220 g water
• 2 tsp dried instant yeast
  of 20 g fresh yeast, crumbled
• 400 g strong white bread flour
• 30 g olive oil, plus extra for greasing
• 1 tsp granulated sugar
• 1 tsp fine sea salt

Filling

• 60 g Parmesan cheese, cut in pieces (2 cm)
• 1 garlic clove
• 200 g mozzarella cheese, cut in pieces (2 cm)

Assembly and Baking

• 1 medium egg, mixed with 1 Tbsp water

Serving

• 1 ½ Tbsp fresh rosemary leaves
• 1 ½ Tbsp fresh basil leaves
• 30 g unsalted butter, diced