Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g courgette, ends trimmed. If large, trimmed in a circular shape to fit in the feeder
- 100 g Parmesan cheese
- 1 garlic clove
- 100 g celery, cut in pieces (4 cm)
- 100 g carrot, cut in pieces (4 cm)
- 120 g onion, quartered
- 100 g pancetta
- 400 g mixed mince (e.g. pork and beef)
- 50 g olive oil
- 400 g tomatoes, quartered
- 100 g tomato purée
- 1 dried bay leaf
- 1 tsp fine sea salt, plus extra, to taste
- ½ tsp ground black pepper, plus extra, to taste
- 2 Tbsp cornflour, dissolved in 4 tbsp water
- 4 sprigs fresh basil leaves, finely sliced
- Nutrition
- per 1 portion
- Calories
- 2682.5 kJ / 641.1 kcal
- Protein
- 34.7 g
- Carbohydrates
- 23.7 g
- Fat
- 46.8 g
- Saturated Fat
- 15.2 g
- Fibre
- 6.2 g
- Sodium
- 1256.6 mg
In Collections
Alternative recipes
Roast Spiced Duck with Plums and Cauliflower Potato Purée
2 godz.
Baked Eggs on Spiralized Vegetables
1h
Baked Aubergine, Goat's Cheese and Tomato Ratatouille (TM6)
40 Min
Hash Brown Potato Cake (TM6)
40 Min
Green Mole Chicken
1h
Gnocchi in Tomato Mascarpone Sauce, Broccoli Salad and Fruit Sorbet
30 min
Guacamole
5 Min
Crushed ice
5 Min
Turkish Eggs on Greek Yoghurt with Toast and Green Salad
30 min
Crispy Smashed Jersey Royals with Salsa Verde
1 Std. 15 Min
Cheese Omelette with Spinach and Tomatoes
30 min
Salmon Tikka Dinner with Steamed Rice
40 Min