Apparaten en accessoires
Festive Camembert Wreath
Voorbereiding. 20min
Totaal 1u. 50min
12 portions
Ingrediënten
Pizza Dough
-
olive oil for greasing
-
water220 g
-
sugar1 tsp
-
dried instant yeast2 tsp
-
strong white bread flour400 g
-
olive oil30 g
-
fine sea salt1 tsp
Filling
-
shallots halved3
-
unsalted butter50 g
-
dried cranberries140 g
-
sugar40 g
-
port50 g
-
fine sea salt¼ tsp
-
ground black pepper2 pinches
-
fresh thyme leaves2 sprigs
Assembly
-
pistachio nut, salted, shelled slivered, plus extra to garnish30 g
-
Camembert whole, removed from packaging (approx. 200 g)1
-
streaky bacon, cured (optioneel) cut in pieces, fried, drained130 g
-
medium egg lightly beaten1
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
273.5 mg
Eiwitten
6.2 g
Calorieën
1116.3 kJ /
266.8 kcal
Vetten
8.8 g
Vezels
2.3 g
Verzadigd vet
3.3 g
Koolhydraten
40.7 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Festive Flavours with Thermomix®
11 recepten
VK en Ierland
VK en Ierland
Misschien vind je het ook leuk...
Pretzels
1u.
Hawaiian Bread Rolls
3u.
Irish Soda Bread
45min
Potato Farls
1u. 10min
Mini Cherry Panettones
5u.
Steamed Chorizo Bread Rolls
2u.
Steamed Pesto Bread Rolls
1u. 15min
Gluten-free Bread
3u. 20min
Endless Variations Bread
45min
Brioche Burger Buns
4u.
Challah
2u.
Hot Cross Buns
3u. 50min