Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 750 g de vin rouge
- 70 g de sucre roux
- 1 bâton de cannelle
- 50 g de cognac
- 50 g de liqueur à l'orange, type Cointreau
-
50
g de porto blanc
or 50 g de xérès - 2 oranges non traitées, coupées en quartiers
- Nutrition
- per 1 litre
- Calories
- 4511 kJ / 1075 kcal
- Protein
- 4 g
- Carbohydrates
- 150 g
- Fat
- 1 g
- Fibre
- 7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Punch de Noël
2h 15min
Vin chaud alsacien de Noël
40 min
Biscuits aux épices et au miel
3 Std. 40 Min
Tequila au citron vert
5 min
Chocolat viennois
20min
Tartines scandinaves
10min
Risotto safrané à la pêche
40 min
Farofa
15min
Marsala chaud
Keine Bewertungen
Le caribou
5 min
Confiture concombre-vanille
20min
Grog chocolat orange
10min