Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 70 g d'échalotes
- 150 g de vin blanc
- 500 g de moules fraîches, préalablement nettoyées
- 400 g de crevettes cuites, non décortiquées
- 150 g de crème liquide 35% m.g.
- 50 g de beurre, coupé en morceaux
- Nutrition
- per 300 g
- Calories
- 4980 kJ / 1202 kcal
- Protein
- 52 g
- Carbohydrates
- 15 g
- Fat
- 98 g
- Saturated Fat
- 60 g
- Fibre
- 2 g
- Sodium
- 2615 mg
In Collections
Alternative recipes
Choucroute de la mer au beurre blanc
55min
Raie aux câpres
45 min
Sauce Messine
10 Min
Filet de lieu noir et sauce échalotes sous-vide
40 min
Sauce à l'oseille
25 Min
Dos de bar sur lit de poireaux et champignons
40 min
Beurre d'estragon
10 Min
Œufs de couleur rouge-marron
55min
Salade de haricots gigantes et coques
1 godz. 5 min
Matelote de roussette au vin rouge
1 Std. 30 Min
Sauce piquante
35min
Sauce aurore
15min