Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g de feuilles de blette
- 100 g de lardons fumés
- 1 c. à soupe d'huile d'olive
- 75 g de beurre, et un peu pour le moule
- 250 g de farine
- 4 œufs
- 75 g d'huile de tournesol
- 200 g de lait
- 1 c. à soupe de sel
- 15 g de levure chimique
- 180 g de pruneaux dénoyautés
- Nutrition
- per 1 part
- Calories
- 1783 kJ / 426 kcal
- Protein
- 10 g
- Carbohydrates
- 38 g
- Fat
- 25 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Gratin de potiron aux châtaignes
1 godz. 10 min
Terrine de potimarron aux noisettes
4 Std. 30 Min
Cake aux fanes de carottes et mozzarella
1h
Gratin de blette au tofu soyeux
1h
Quiche à la courge musquée de Provence
1 godz. 10 min
Tourte aux blettes, pignons et raisins secs
1sa 30 dk
Tourte aux blettes
13h
Focaccia aux fanes de navet
3h 15min
Tatin aux navets
1 godz. 10 min
Gratin de blettes
1h
Gratin de potimarron et pomme de terre
1 Std. 20 Min
Tarte aux blettes et ricotta
1h 40min