Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de beurre demi-sel
- 8 feuilles de pâte filo (ou phyllo)
- 20 g d'armagnac
- 6 pommes, pelées, épépinées et coupées en quatre (800 g env.)
- 50 g de sucre en poudre
- Nutrition
- per 1 portion
- Calories
- 846 kJ / 202 kcal
- Protein
- 2.1 g
- Carbohydrates
- 31.5 g
- Fat
- 6.8 g
- Fibre
- 2.4 g
In Collections
Alternative recipes
Nonnettes à l'orange
1 Std. 40 Min
Clafoutis aux poires, mûres et amandes
55 dk
Pithiviers
2h
Fiadone
55 dk
Flaugnarde aux poires
50 Min
Clafoutis aux pommes et à la vanille
45 Min
Clafoutis aux nectarines et caramel
35 Min
Clafoutis figues-amandes
50 Min
Tarte au chocolat et noix du Périgord
1 Std. 15 Min
Gâteau nantais
1 Std.
Clafoutis exotique aux abricots secs
1sa 45 dk
Tiramisu aux cerises
2 Std. 15 Min