Apparaten en Accessoires
Zucchini Soup
Voorbereiding 10min
Totaal 25min
4 portions
Ingrediënten
-
brown onions cut into halves2 oz
-
garlic clove (optional)1
-
zucchini cut into pieces17 ½ oz
-
water17 ½ oz
-
vegetable stock paste (see Tip)1 tbsp
-
salt plus extra, to season, to taste½ tsp
-
ground black pepper plus extra, to season, to taste1 pinch
-
butter2 tsp
-
cream cheese1 ½ oz
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
348.7 mg
Eiwitten
2.1 g
Calorieën
335 kJ /
80.1 kcal
Vetten
5.6 g
Vezels
1.5 g
Verzadigd vet
3.3 g
Koolhydraten
5.8 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Stuffed Peppers with Rice and Tomato Sauce
1u.
Turkey Chili
45min
Tomato Soup with Grilled Cheese Second Bowl
40min
Refried Beans
4u. 10min
Avocado Tuna Salad
5min
Shrimp and Green Pea Pasta
40min
Southwest Quinoa
40min
Vegetable and Pasta Soup (12-18 months)
25min
Sweet Pea and Zucchini Soup
30min
Shrimp Creole with Carolina Rice
50min
Chicken Fajita Soup
50min
Salmon Fillets with Orange Glaze, Buckwheat Risotto and Steamed Asparagus
40min