Apparaten en Accessoires
Thai Red Chicken Curry and Rice
Voorbereiding 10min
Totaal 40min
4 portions
Ingrediënten
-
jasmine rice7 oz
-
hot water from the tap, divided17 ½ oz
-
red curry paste3 - 3 ½ oz
-
coconut milk divided14 oz
-
bamboo shoots, canned sliced8 oz
-
dried kaffir lime leaves3
-
sea salt¼ tsp
-
chicken thigh, boneless and skinless cut into pieces (2 in.)21 oz
-
light brown sugar1 oz
-
fish sauce2 tsp
-
frozen green peas3 ½ oz
-
broccoli cut into florets7 oz
-
fresh Thai basil leaves only, to garnish20
-
long red chili cut into thin slices, to garnish
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
1270.1 mg
Eiwitten
32.8 g
Calorieën
2814.8 kJ /
672.8 kcal
Vetten
28.1 g
Vezels
4.8 g
Verzadigd vet
17.6 g
Koolhydraten
65.2 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Steaming - Layers of Flavors
11 recepten
Verenigde Staten
Verenigde Staten
Misschien vind je dit ook leuk...
Green Bean Gremolata
25min
Slow Cooked Chicken Stew in Bread Boules
3u. 50min
Peeler Roasted Carrots with Mint and Thyme (TM5)
30min
Slow Cooked Chili con Carne
7u.
Pineapple Chicken Malvani Curry
30min
Sweet Onion and Maple BBQ Sauce
30min
Mild Thai Green Curry
50min
Coconut Rice Salad
1u.
Mexican chicken soup
40min
Baked Chicken Breasts Pizzaiola
55min
Roast Lamb with Vegetables and Mint Sauce
2u.
Nachos with Black Beans and Guacamole
35min