Apparaten en Accessoires
Cheddar and Stilton Soufflé Omelette
Voorbereiding 10min
Totaal 20min
1 portion
Ingrediënten
-
large eggs separated3
-
Cheddar cheese cut in pieces30 g
-
Stilton cut in pieces30 g
-
spring onions sliced (1 cm)20 g
-
milk30 g
-
fine sea salt¼ tsp
-
ground black pepper2 pinches
-
butter for frying1 Tbsp
-
fresh parsley leaves only, chopped, for serving2 sprigs
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
37 g
Calorieën
2636 kJ /
630 kcal
Vetten
52.6 g
Koolhydraten
2.2 g
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The British Isles on a Plate
88 recepten
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VK en Ierland
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