Salmon in Mushroom Cream Sauce with Potatoes

Russian beetroot salad

Breaded Celeriac with Herby Yoghurt Sauce

Steamed Brussels Sprouts with Orange Herb Butter

Asparagus with Romesco Sauce

Brussels Sprouts with Chestnuts and Pancetta

Butternut Squash Soup, Fish with Rice and Vegetables, Apple and Pear Crumble

Courgettes with Corn

Salmon and Basmati Rice with Dill Cream Sauce

Salmon with Mango Sauce, Flat Green Beans and Carrots

Steamed Plaice with Tomato Sauce

Brussels Sprouts with Cranberries and Pecans