Apparaten en Accessoires
Salmon with Sticky Tomato Glaze
Voorbereiding 15min
Totaal 40min
4 portions
Ingrediënten
-
fresh root ginger cut in round slices (2 mm)10 g
-
garlic clove1
-
fresh coriander cut in pieces15 g
-
fresh red chilli halved, deseeded, plus extra sliced for garnishing1
-
plum tomatoes cut in pieces150 g
-
red wine vinegar30 g
-
dark brown sugar40 g
-
fresh salmon fillets (approx. 110 g each)4
-
tenderstem broccoli200 g
-
water1200 g
-
basmati rice300 g
-
spring onions finely sliced, for garnishing2
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
30.7 g
Calorieën
2223 kJ /
531 kcal
Vetten
13.1 g
Koolhydraten
72.6 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Baked Turmeric Fish and Tomato Salsa
30min
Fish Pie with Potato Gratin Topping
1h 10min
Fish Pie with Potato Gratin Topping (TM5)
1h 10min
Steamed Chicken Frittata with Vegetable Rice
40min
Jerk Chicken with Sweet Potato Mash and Vegetables
3h 5min
Haddock, Leek and Stilton Pies
1h 30min
Pork with Black Bean Sauce
30min
Gnocchi with Sausages and Steamed Spinach, Apricots with Honey and Walnuts
35min
Chicken and Mushrooms in Red Wine Sauce
45min
Chicken and mushrooms in red wine
45min
Salmon and Courgette en Croute
1h
Chimichurri Pork Fillet with Warm Rice Salad
13h 20min