Tagliatelle with Pea Pesto and Poached Eggs

Tagliatelle with Pea Pesto and Poached Eggs

4.4 13 beoordelingen

Voorbereiding 20min

Totaal 45min

3 portions

Ingrediënten

lemon
1
Parmesan cheese cut into pieces
3 ½ oz
fresh green peas divided
10 oz
10 oz frozen green peas, thawed, divided
fresh basil leaves plus extra to garnish
1 oz
fresh mint leaves only, plus extra to garnish
5 sprigs
garlic clove to taste
1
extra virgin olive oil
4 oz
salt divided
1 ½ tsp
ground black pepper
2 pinches
large eggs
3
water
60 oz
lemon juice
½ oz
½ oz white vinegar
pasta tagliatelle (see Tip)
6 oz
6 oz dried fettuccine pasta, (see Tip)

Moeilijkheidsgraad

gemiddeld

Voeding per 1 portion

Natrium 1752.7 mg

Eiwitten 34.1 g

Calorieën 3626.9 kJ / 866.8 kcal

Vetten 53.9 g

Vezels 8.7 g

Verzadigd vet 13.7 g

Koolhydraten 62 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Spring Garden 9 recepten
Verenigde Staten

Misschien vind je dit ook leuk...

Watermelon Salad with Creamy Balsamic Dressing and Candied Nuts

25min

Ginger Cabbage Slaw

15min

Salmon with Vegetable Sauce

25min

Pasta with Spring Greens and Parmesan Bread Crumbs

45min

Tuna and Avocado Salad with Fermented Onions (with Cutter)

20min

West African Peanut Soup with Chicken

50min

Mushroom and Feta Strudel with Spinach

1u. 10min

Barley and Tomato Salad

45min

Fennel and Sausage with Rigatoni Pasta

40min

Colorado Cowboy Beans

1u. 5min

Texas White Bean Salad

15min

Almond Crusted Salmon with Asparagus Pappardelle

35min