Apparaten en Accessoires
Steamed Salmon and Veggies with Yellow Rice
Voorbereiding 15min
Totaal 35min
1 portion
Ingrediënten
-
green onion cut into pieces1
-
zucchini thinly sliced2 oz
-
cherry tomatoes cut in half10
-
fresh salmon fillet (approx. 1 fillet)5 - 7 oz
-
salt to season
-
ground black pepper to season
-
lemon juice½ tsp
-
lemon cut into thin rounds¼
-
water35 oz
-
long-grain rice2 oz
-
½ oz dried cranberriesraisins½ oz
-
cinnamon stick½
-
green cardamom pod1
-
salt⅛ tsp
-
ground turmeric¼ tsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
1831 mg
Eiwitten
46.4 g
Calorieën
2748.5 kJ /
656.9 kcal
Vetten
23 g
Vezels
5.3 g
Verzadigd vet
4.2 g
Koolhydraten
68.4 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Cooking for One
10 recepten
Verenigde Staten
Verenigde Staten
Misschien vind je dit ook leuk...
Broccoli Stem Soup with Crispy Potato Skins
45min
White Bean Soup with Potatoes and Chorizo
35min
Pad Thai
45min
Mushroom and Wild Rice Soup
30min
Chicken Étouffée
1u. 25min
Grisons Barley Soup
55min
Sautéing 14 oz Carrots
20min
Biltmore Veal Fricassee
1u. 20min
Black Bean Soup with Parmesan Crisps
55min
Shrimp Louie Salad
1u. 30min
Sea Bass with Miso Butter, Mashed Potatoes and Beans
50min
Butternut Squash Ravioli Soup
35min