Apparaten en Accessoires
Quinoa and Vegetable Tower with Avocado and Confited Cherry Tomatoes
Voorbereiding 15min
Totaal 1u.
4 portions
Ingrediënten
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cherry tomatoes100 g
-
fresh mixed herbs (e.g. thyme, basil, rosemary)20 g
-
olive oil140 g
-
balsamic vinegar1 tsp
-
ground black pepper3 pinches
-
garlic cloves 3 unpeeled4
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fine sea salt plus ¼ tsp for cooking quinoa2 - 3 pinches
-
quinoa200 g
-
water750 g
-
red onions cut in pieces (2-3 cm)50 g
-
red pepper cut in pieces (2-3 cm)75 g
-
yellow pepper cut in pieces (2-3 cm)75 g
-
courgette cut in pieces (2-3 cm)100 g
-
aubergine cut in pieces (2-3 cm)100 g
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tomato cut in pieces (2-3 cm)50 g
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fine sea salt to taste1 - 2 pinches
-
avocado finely sliced, for garnishing½
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Natrium
259 mg
Eiwitten
9.6 g
Calorieën
1529 kJ /
365.4 kcal
Vetten
17.4 g
Vezels
9.4 g
Verzadigd vet
2.4 g
Koolhydraten
45.9 g
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VK en Ierland
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