Apparaten en Accessoires
Cream of Parsnips with Maple Syrup and Prosciutto
Voorbereiding 15min
Totaal 45min
4 portions
Ingrediënten
-
oil high temperature (avocado, safflower, grapeseed)25 g
-
parsnips sliced (2 cm)450 - 500 g
-
garlic cloves2
-
brown onions quartered80 g
-
butter15 g
-
chicken stock550 g
-
white beans, large, canned (e.g.: Cannellini beans), rinsed and drained100 g
-
maple syrup, pure plus extra to garnish (optional)10 - 30 g
-
cream 10-18% fat, plus extra to garnish, to taste100 g
-
1 pinch salt, to garnishsalted herbs to garnish1 pinch
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prosciutto (optioneel) oven dried, in pieces4 slices
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
282.5 mg
Eiwitten
7 g
Calorieën
1352.1 kJ /
323.2 kcal
Vetten
16.5 g
Vezels
7.4 g
Verzadigd vet
6.3 g
Koolhydraten
38.9 g
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10 recepten
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