Apparaten en Accessoires
Polenta with Rich Meat Ragu
Voorbereiding 10min
Totaal 1u. 10min
6 portions
Ingrediënten
-
celery stalk cut in pieces40 g
-
carrot peeled, cut in pieces70 g
-
onions quartered150 g
-
extra virgin olive oil55 g
-
pork mince broken in pieces400 g
-
beef mince broken in pieces400 g
-
red wine100 g
-
tinned chopped tomatoes400 g
-
fine sea salt plus 1 Tbsp2 tsp
-
ground black pepper1 pinch
-
caster sugar1 pinch
-
water1600 g
-
polenta400 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
2981.7 mg
Eiwitten
32.5 g
Calorieën
2427.2 kJ /
580.7 kcal
Vetten
32.7 g
Vezels
4.2 g
Verzadigd vet
16.8 g
Koolhydraten
135.8 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Easy Italian with Thermomix Friend®
8 recepten
VK en Ierland
VK en Ierland
Misschien vind je dit ook leuk...
Spicy Stout Goulash with Caramelised Pork Belly
3u. 10min
Tarte Tatin
1u.
Mixed Seafood Risotto
40min
Plum and Blackberry Upside-Down Cake
1u.
Wildberry Jam
1u.
Frangipane Cake
1u. 45min
Mixed Meat Stew with Polenta - Spezzatino misto con polenta
1u. 45min
Yoghurt Dressing
5min
Fruity Quinoa Puddings with Raspberry Sauce
2u.
Duck Breasts with Orange Ginger Sauce, Mashed Potatoes and Green Beans
1u. 10min
Polenta Cake
1u.
Cava Cocktail Surprise
4u. 10min