Potatoes with Yoghurt Sauce

Potatoes with Yoghurt Sauce

4.4 17 beoordelingen

Voorbereiding 15min

Totaal 40min

4 portions

Ingrediënten

fresh parsley leaves only
3 sprigs
plain yoghurt
125 g
mayonnaise
30 g
dried chives to taste
1 - 2 pinches
fine sea salt
1 pinch
water
500 g
potatoes peeled, cut in pieces (2 cm)
600 g
fresh parsley leaves (optioneel) for garnishing

fresh chives, finely chopped, for garnishing

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Eiwitten 2 g

Calorieën 740 kJ / 177 kcal

Vetten 7 g

Vezels 2 g

Koolhydraten 25 g

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Only 5 Ingredients 10 recepten
VK en Ierland

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