Apparaten en Accessoires
Turkey meatballs in dill sauce
Voorbereiding 30min
Totaal 1u. 30min
6 portions
Ingrediënten
-
fresh dill leaves only, to taste, plus extra to garnish10 - 20 g
-
carrot cut into pieces100 g
-
brown onion cut into halves200 g
-
extra virgin olive oil20 g
-
turkey mince500 g
-
breadcrumbs70 g
-
pouring (whipping) cream200 g
-
egg1
-
ground black pepper1 ¼ - 1 ½ tsp
-
salt2 - 2 ¾ tsp
-
water750 g
-
Chicken stock paste2 tbsp
-
allspice berries (see Tips)3
-
plain flour plus extra to dust40 g
-
freshly squeezed lemon juice15 - 20 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
2315.5 mg
Eiwitten
24.2 g
Calorieën
1567.1 kJ /
373.1 kcal
Vetten
20.2 g
Vezels
2.7 g
Verzadigd vet
9.6 g
Koolhydraten
22.6 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Blade Cover Cooking
8 recepten
Australië en Nieuw-Zeeland
Australië en Nieuw-Zeeland
Misschien vind je dit ook leuk...
Zurich-style veal strips with potatoes
2u. 50min
Chicken drumsticks in spicy puttanesca sauce
2u. 15min
Pork fillet with mustard
35min
Spiralized Sweet Potato Pancakes
30min
Slow cooked veal stew
2u. 10min
Pork and gravy with red wine cabbage
1u. 10min
Biltmore Lavender and Tellicherry Pepper Osso Buco
2u. 45min
Cabbage rolls
1u. 50min
Slow cooked ribs in smoked paprika barbecue sauce
3u. 15min
Hunters' stew
1u.
Remoulade chicken with prosciutto potatoes
40min
Barley, bacon and chorizo soup
50min