Apparaten en Accessoires
Mushroom Meat Sauce
Voorbereiding 5min
Totaal 50min
5 jars
Ingrediënten
-
dried shiitake mushrooms soaked to soften100 g
-
garlic cloves10
-
shallots150 g
-
fresh red chillies deseeded5
-
pork belly, skinless cut into thin slices (0.5 cm)1000 g
-
fermented soybean paste80 g
-
fish sauce20 g
-
oyster sauce30 g
-
dark soy sauce30 g
-
light soy sauce20 g
-
brown sugar30 g
-
mushroom seasoning powder20 g
-
cooking oil30 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 jar
Natrium
2018 mg
Eiwitten
41 g
Calorieën
1477 kJ /
353 kcal
Vetten
50 g
Vezels
5 g
Verzadigd vet
17 g
Koolhydraten
40 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Asian Flavour Mixes (TM5)
12 recepten
Internationaal
Internationaal
Misschien vind je dit ook leuk...
Japanese Savory Egg Custard (Chawanmushi)
40min
Buddha's Delight
55min
Steamed Fish With Pickled Chilli And Black Beans
35min
Shallot Oil
25min
Mustard Green Rice
35min
Steamed Pork Patty with Salted Egg
35min
Pork Ball Soup With Cabbage
25min
Steamed Chicken with Dang Gui
1u. 30min
Chwee Kuih (steamed rice cake)
1u. 5min
Salted Chicken
5u. 10min
Dried Shrimp Sambal
55min
Pork Rib Soup With Dried Shiitake Mushroom And Bean Curd
3u. 10min