Lamb Loin Roll with Salsify and Sweet Potato

Lamb Loin Roll with Salsify and Sweet Potato

3.3 3 beoordelingen

Voorbereiding 20min

Totaal 50min

4 portions

Ingrediënten

Lamb Loin Roll

olive oil
30 g
Dijon mustard
10 g
garlic clove
1
fresh thyme leaves only
1 sprig
fresh rosemary leaves only
1 sprig
ground black pepper
¼ tsp
fine sea salt
1 ¾ tsp
lamb loins, boneless (approx. 120 g each)
4
water
500 g
sweet potatoes diced (3 cm)
500 g
black salsify peeled, cut in pieces (3 cm) (see tip)
500 g
white sandwich bread (approx. 200 g)
4 slices

Sauce and Finalisation

unsalted butter soft
40 g
plain flour
40 g
cream
50 g
milk
50 g
meat stock cube (for 0.5 l) crumbled
1
1 heaped tsp meat stock paste, homemade
fine sea salt
¼ tsp
ground black pepper
¼ tsp
oil for frying
fresh thyme (optioneel) for garnishing
2 sprigs

Moeilijkheidsgraad

gevorderd

Voeding per 1 portion

Eiwitten 34 g

Calorieën 3682 kJ / 879 kcal

Vetten 44 g

Vezels 29 g

Koolhydraten 72 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Our Easter Menu 10 recepten
VK en Ierland

Misschien vind je dit ook leuk...

Linguine with Bacon and Prawns (TM6 & TM5)

35 min

Black Ravioli with Sea Bass

1 h 45 min

Chicken in Huitlacoche Sauce

45 min

Pork and Mushroom Broth

1 h 25 min

Salmon with Mango Sauce, Flat Green Beans and Carrots

1 h

Slow-Cooked Pulled Pork with Steamed Buns

3 h

Zesty avocado with crab

10 min

Chicken Involtini with Sun-Dried Tomato Pesto

50 min

Peking Chicken

45 min

Duck breasts with orange ginger sauce, mashed potatoes and green beans

1 h 10 min

Pork ribs with black bean sauce

2 h

Pork belly with spring onions

1 h 10 min