Lamb Loin Roll with Salsify and Sweet Potato

Lamb Loin Roll with Salsify and Sweet Potato

3.3 3 beoordelingen

Voorbereiding 20min

Totaal 50min

4 portions

Ingrediënten

Lamb Loin Roll

olive oil
30 g
Dijon mustard
10 g
garlic clove
1
fresh thyme leaves only
1 sprig
fresh rosemary leaves only
1 sprig
ground black pepper
¼ tsp
fine sea salt
1 ¾ tsp
lamb loins, boneless (approx. 120 g each)
4
water
500 g
sweet potatoes diced (3 cm)
500 g
black salsify peeled, cut in pieces (3 cm) (see tip)
500 g
white sandwich bread (approx. 200 g)
4 slices

Sauce and Finalisation

unsalted butter soft
40 g
plain flour
40 g
cream
50 g
milk
50 g
meat stock cube (for 0.5 l) crumbled
1
1 heaped tsp meat stock paste, homemade
fine sea salt
¼ tsp
ground black pepper
¼ tsp
oil for frying
fresh thyme (optioneel) for garnishing
2 sprigs

Moeilijkheidsgraad

gevorderd

Voeding per 1 portion

Eiwitten 34 g

Calorieën 3682 kJ / 879 kcal

Vetten 44 g

Vezels 29 g

Koolhydraten 72 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Our Easter Menu 10 recepten
VK en Ierland

Misschien vind je dit ook leuk...

Sri Lankan Chicken Curry (Koththu Roti)

1u. 5min

Chicken with Peppers and Rice

1u.

Slow-cooked Hoisin Pulled Pork Buns with Pineapple Chutney

6u. 10min

Beef Fajitas

1u.

Pulled Pork Rolls

30min

Pulled Pork Buns

6u. 20min

Coconut Rice with Asian-inspired Pork and Eggs

40min

Lamb Burgers with Garlic Herb Mayo

1u. 15min

Cape Malay Chicken Curry

1u.

Beef Madras

1u. 30min

Browned Pork Rice

1u.

Chimichurri Pork Fillet with Warm Rice Salad

13u. 20min

Alles tonen

Alles tonen