Apparaten en Accessoires
Cider-brined pork chops with apple dressing
Voorbereiding 15min
Totaal 2u. 20min
4 portions
Ingrediënten
Cider-brined pork chops
-
alcoholic apple cider (see Tip)350 g
-
sea salt flakes30 g
-
dried rosemary1 tbsp
-
dried sage1 tbsp
-
dried thyme1 ½ tsp
-
ground black pepper½ tsp
-
pork loin chops (approx. 350 g each)4 - 6
-
grapeseed oil for brushing
Apple dressing
-
Granny Smith apple peeled, cored and cut into quarters1
-
apple cider vinegar2 tbsp
-
pure maple syrup2 tsp
-
grapeseed oil90 g
-
wholegrain mustard1 tbsp
-
fresh chives cut into quarters6 sprigs
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
194.7 mg
Eiwitten
48.9 g
Calorieën
2735.8 kJ /
651.4 kcal
Vetten
48.3 g
Vezels
0.9 g
Verzadigd vet
11.1 g
Koolhydraten
6.3 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Bourbon pork ribs
5u. 50min
Pineapple Pork Chops
2u. 40min
Barbecued pork ribs
26u. 15min
Flank steak with horseradish cream sauce
4u. 20min
Honey Garlic BBQ Pork Ribs
3u. 40min
Pork and gravy with red wine cabbage
1u. 10min
Sweet and sour pork
40min
Pineapple and orange glazed ham
2u.
Lamb cutlets with pumpkin and pistachio salad
40min
Texas-style lovely legs
4u.
Pork belly with spring onions
1u. 10min
Slow roasted lamb shoulder and fennel with agrodolce dressing
5u. 15min