Apparaten en Accessoires
Braised Pork and Egg with Rice
Voorbereiding 15min
Totaal 45min
4 portions
Ingrediënten
Rice and Eggs
-
water1200 g
-
rice300 g
-
medium eggs4
Pork Sauce
-
onions quartered120 g
-
sesame oil20 g
-
pork mince broken in pieces400 g
-
soy sauce40 g
-
mirin40 g
-
sake40 g
-
dried bonito flakes (optioneel) (see tip)1 tsp
-
sugar2 tsp
-
fresh green peas cooked, for garnishing100 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
35 g
Calorieën
2645 kJ /
632 kcal
Vetten
23 g
Vezels
2 g
Koolhydraten
69 g
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10 recepten
VK en Ierland
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