Rice Wine Chicken

Rice Wine Chicken

4.5 23 beoordelingen

Voorbereiding 5min

Totaal 30min

6 portions

Ingrediënten

sesame oil
40 g
fresh ginger shredded
100 g
kampung chicken with skin and bone, cut in pieces (3-4 cm)
1200 g
dried black fungi soaked to soften, shredded
20 g
glutinous rice wine
500 g
salt
2 tsp
lump sugar (optioneel)
1 tsp
wolfberries (goji)
20 g

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Eiwitten 38 g

Calorieën 2000 kJ / 478 kcal

Vetten 24 g

Vezels 3 g

Koolhydraten 7 g

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Chicken - quick & easy Asian favourites 12 recepten
Internationaal

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