Apparaten en Accessoires
Venezuelan Shredded Chicken with Arepas
Voorbereiding 25min
Totaal 40min
4 portions
Ingrediënten
Arepas Dough
-
precooked maize flour (e.g. Harina Pan)280 g
-
water410 g
-
fine sea salt to taste1 ½ - 2 tsp
Venezuelan Shredded Chicken and Arepas
-
fresh coriander plus extra leaves for garnish5 sprigs
-
onion40 g
-
red pepper (approx. 150 g), cut in pieces1
-
garlic cloves4
-
pickled capers2 tsp
-
plum tomato cut in pieces1
-
fine sea salt to taste1 ½ - 2 tsp
-
ground black pepper to taste½ - 1 tsp
-
olive oil30 g
-
chicken breast fillets, skinless cut in bite-size pieces560 g
-
sherry80 g
-
olive oil for frying
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
39 g
Calorieën
2325 kJ /
556 kcal
Vetten
18 g
Vezels
7.7 g
Koolhydraten
49 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
South American Party
10 recepten
VK en Ierland
VK en Ierland
Misschien vind je dit ook leuk...
Mediterranean Turkey Roulades
45min
Surimi Stick Salad
15min
Fish and Zucchini
35min
Spicy Shrimp and Quinoa Bowl
30min
Seafood Marinade
5min
Chicken in Adobo Sauce with Plantain Purée
1u. 15min
Enchilada Lettuce Wraps
35min
Chicken Crêpes with Poblano Chilli Salsa
55min
Jalapeño chicken lettuce wraps
30min
Chicken and Avocado Arepas
1u.
Leek Leaf Chicken Rolls
55min
Golden Spiced Turkey Kefta
30min