Pasta Salad with Trout and Vegetables

Pasta Salad with Trout and Vegetables

4.5 2 beoordeling

Voorbereiding 20min

Totaal 45min

6 portions

Ingrediënten

water
1000 g
white wine
200 g
orange juice freshly squeezed
100 g
fine sea salt
1 ½ tsp
fresh trout fillets, skinless
400 g
fresh salmon fillets, skinless
frozen green peas
200 g
short dried pasta (e.g. mezze penne rigate), 10 minutes cooking time
240 g
extra virgin olive oil plus 30 g
1 Tbsp
garlic clove
1
salted capers rinsed
30 g
pitted black olives
80 g
cherry tomatoes halved or quartered
350 g
ground black pepper (optioneel)
1 pinch
lemon juice (optioneel)
10 g

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Eiwitten 21 g

Calorieën 1497 kJ / 357 kcal

Vetten 14 g

Vezels 5.8 g

Koolhydraten 35 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

The Basic Cookbook 2018 174 recepten
VK en Ierland

Misschien vind je dit ook leuk...

Seafood Rice

1u. 15min

Minestrone

45min

Apple Punch

30min

Pumpkin Soup

35min

Steamed carrot and courgette tagliatelle

35min

Potato and Vegetable Purée

40min

Pasta Salad with Cod and Tartare Sauce

1u. 45min

Tagliatelle with Porcini Mushrooms

1u.

Orange Curry Dressing

10min

Baked spinach and eggs

35min

Berry Mousse

4u. 50min

Cucumber Soup

25min