Apparaten en Accessoires
Pizza Margherita
Voorbereiding 25min
Totaal 2u. 10min
4 portions
Ingrediënten
Pizza Dough
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extra virgin olive oil for greasing
-
water room temperature220 g
-
1 tsp malt powdersugar1 tsp
-
2 tsp dried instant yeast, (8 g)fresh yeast crumbled20 g
-
strong white bread flour400 g
-
extra virgin olive oil30 g
-
fine sea salt1 tsp
Margherita Topping
-
mozzarella cut in pieces200 g
-
tinned chopped tomatoes250 g
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fine sea salt to taste2 - 3 pinches
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extra virgin olive oil1 Tbsp
-
fresh basil leaves torn in pieces10 - 15
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
997.3 mg
Eiwitten
25.9 g
Calorieën
2673.5 kJ /
639 kcal
Vetten
24.2 g
Vezels
4.6 g
Verzadigd vet
8.5 g
Koolhydraten
79 g