Vegetable soup, eggs en cocotte with spinach

Vegetable soup, eggs en cocotte with spinach

4.5 4 beoordelingen

Voorbereiding 30min

Totaal 1u.

8 portions

Ingrediënten

carrots cut into pieces
400 g
leeks cut into pieces
300 g
turnips cut into pieces
200 g
potatoes cut into pieces (2 cm)
100 g
water
800 g
salt plus extra to taste
2 tsp
ground pepper plus extra to taste
2 pinches
fresh baby spinach
200 g
200 g fresh spinach leaves
unsalted butter cut into pieces
40 g
tomatoes diced
100 g
eggs chilled (see Tips)
8
white bread toasted and cut into strips
400 g

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Eiwitten 13 g

Calorieën 1169 kJ / 279 kcal

Vetten 9 g

Vezels 5.6 g

Koolhydraten 34 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Fabulous Flavour on Every Level 72 recepten
Australië en Nieuw-Zeeland

Misschien vind je dit ook leuk...

Steamed asparagus with caper crumbs

30min

Cauliflower rice pilaf with sweet potato

40min

White fish and lemon risotto

30min

Carrot and coriander soup

30min

Vegetable soup

35min

Chorizo and bean winter warmer

1u. 30min

Spinach potato soup with savoury egg custard

45min

Tomato basil chicken stew

35min

Lentil hotpot

12u. 45min

Ratatouille

40min

Broccoli and pea soup with cauliflower cashew cream

40min

Creamy tomato and basil soup

30min